Future of Food

Our weekly email newsletter on the technology needed to feed 10 billion people in the near future. The best reporting on food science and food tech.

Published every Tuesday

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You are what you eat, so don’t consume a lot of junk food or junk news. The Future of Food Distill deals with the rapidly growing industry of food tech, and the question of how humans are going to feed 10 billion people in the years to come.

The meat and potatoes of this are articles about developments at plant-based meat innovators, though it also pulls in developments from around the food tech scene and the science behind it.


  • Impossible Meat
  • Beyond Meat
  • How to label “meat”?
  • How to make food safer
  • Sustainable farming
  • Fruits for the future?
  • Improving school lunches
  • Science of a good diet
  • Over-fishing