South China Morning Post
Beyond Impossible? Cellular cultured meats only work for environmentalists
Environmental vegetarianism is a growing concern for many conscious eaters turning to plant-based meat substitutes – but while the emerging cellular cultured meat sector may evolve to offer similar environmental benefits, true vegans and animal rights activists won’t take the stem cell-based bait
In recent months, there has been a lot of hype around lab-grown meat and its benefits. However, it will be difficult to convert vegans and animal rights vegetarians into fake meat lovers, Lisa Cam writes.